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Canapés with Vegetable Mostarda
Author: Nuccia Ratti
Time:
15 min
Difficulty:
easy
Ingredients
(for 6 persons); 400g Lazzaris Vegetable Mostarda; 400g mascarpone; freshly baked bread or sandwich loaf as desired
Preparation
Cut the Vegetable Mostarda into small pieces. Put the mascarpone into a 40 cm diameter bowl and add the Vegetable Mostarda, mix well and put in the fridge for 2 hours. Put on the table to accompany fresh bread or alternatively spread the mixture onto slices of sandwich loaf and serve.
Lazzaris product used