Sliced Apple Mostarda
Main Ingredients
Candied apples 51% (apples, glucose-fructose syrup, sugar, acidifier: citric acid), sugar, water, glucose syrup, mustard flavour, flavourings. May Contain Sulphites. Gluten free
Characteristics
Slices of fresh apples dipped in a delicate mustard syrup. It’s a balancing act to find the right mix between the texture, spiciness, delicacy and fragrance. From a Lombard-Venetian recipe, handed down from the kitchens of the Habsburgs in 1700, an apple mostarda made by modern processing in keeping with the artisan tradition.
Ideal accompaniment for boiled meats, roasts, tender and mature cheeses.
Available formats
Jar 250 g
Jar 410 g
Jar 600 g
Jar 410 g
Jar 600 g
Nutritional Table
Typical values per 100 g:
| ENERGY | 1251 kJ – 295 kcal |
| FAT
of which saturated |
0 g
0 g |
| CARBOHYDRATE
of which sugars |
71 g
56 g |
| FIBER | 3,1 g |
| PROTEIN | 0 g |
| SALT | 0 g |
