Citrus Mostarda
Main Ingredients
Candied orange and lemon peel (60%) in variable proportion (orange peel and lemon peel, glucose-fructose syrup, sugar, acidifier: citric acid, antioxidant: sulphur dioxide), sugar, water, glucose syrup, mustard flavour, flavourings.
Characteristics
The intense citrus flavours make this mostarda a real tribute to the South of Italy. Spicy but with a clean flavour that makes it a pleasant and agreeable taste.
Perfectly complements roast chicken and duck, roast beef and semi-mature cheeses. Also try it with smoked salmon and anchovies, to bring out the best in these dishes.
Available formats
Bulk 2,5 kg
Nutritional Table
Typical values per 100 g:
| ENERGY | 1211 kJ – 286 kcal |
| FAT
of which saturated |
0 g
0 g |
| CARBOHYDRATE
of which sugars |
69 g
53 g |
| FIBER | 2,2 g |
| PROTEIN | 0 g |
| SALT | 0,04 g |
