Candied cherries 60% (cherries, glucose-fructose syrup, sugar, acidifier: citric acid, colouring: carmine (E127), antioxidant: sulphur dioxide), sugar, water, glucose syrup, mustard flavour, flavourings.
The particular taste, sweet and spicy, makes the red cherry mostarda a unique speciality. The spicy notes of the mustard take on a lighter tone and as such it is appreciated by those of a sweeter tooth.
Ideal with sheep cheeses, blue cheeses, skewered meat and boiled meats. Try it with a cream cheese such as crescenza or with a more aromatic cheese, like taleggio.
Typical values per 100 g:
|ENERGY||1245 kJ – 293 kcal|
of which saturated
of which sugars
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