Quince sauce

Quince sauce
Main Ingredients

Quince 42%, sugar, glucose syrup, water, mustard flavour, flavourings, antioxidant: sulphur dioxide. Gluten free


A delight from its spicy notes, ready to add a touch of flavour to even the most delicate dishes. A strong sweet taste on the nose, which arrives with shades of sharpness.
Suitable for goat’s cheese, semi-mature pecorino, provolone and caciocavallo cheeses, Roquefort DOP and Gorgonzola DOP. Perfect to give a bit of verve to white meats

Available formats
Jar 120 g
Jar 250 g
Display box 50 g
Bulk 2,5 kg
Nutritional Table

Typical values per 100 g:

ENERGY 888 kJ – 209 kcal


of which saturated

0 g


0 g



of which sugars

50 g


46 g

FIBER 3,4 g
SALT 0 g
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