Orange Sauce
Main Ingredients
Candied oranges 40% (oranges, glucose-fructose syrup, sugar, acidifier: citric acid, antioxidant: sulphur dioxide), sugar, water, glucose syrup, mustard flavour, flavourings, acidifier: citric acid. Gluten Free
Characteristics
A sauce with an intense and flavoursome aroma. Balanced with the acidic and distinctive scents of the citrus.
Perfect accompaniment to roast duck or chicken, game, fresh goat’s crescenza, and mozzarella.
Available formats
Jar 120 g
Jar 250 g
Jar 250 g
Display box 50 g
Bulk 2,5 kg
Nutritional Table
Typical values per 100 g:
| ENERGY | 1189 kJ – 280 kcal |
| FAT
of which saturated |
0 g
0 g |
| CARBOHYDRATE
of which sugars |
68 g
58 g |
| FIBER | 2,7 g |
| PROTEIN | 0 g |
| SALT | 0,2 g |
