Heat one spoonful of extra virgin olive oil and a knob of butter in a frying pan and fry the […]
Mix the mustard seeds and the breadcrumbs together. Gently beat the lamb chops and coat them with breadcrumbs. Cook the […]
Put the celery, onion and carrot into plenty of cold water and bring to the boil. Add salt, then the […]
Salt and pepper the whole duck breasts and arrange them in a roasting tin. Sprinkle with extra virgin oil and […]
Fry the beef fillets in hot oil for 3 minutes on each side. Season with salt and pepper. Remove the […]
For the stuffing: roughly mince the rabbit legs and mix with the minced beef. Add the chopped sage, the Vegetable […]
In a pan melt the butter and lightly brown the liver. Soak with the sweet Verduzzo and leave to simmer. […]
Brown in a pan the nuggets of chicken, add salt and pepper. When they are cooked add the zucchini and […]
Season a good piece of pork fillet with extra virgin olive oil. Sprinkle on a nice quantity of rosemary, sage, […]
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